The Role of Urban Informal Food Systems in Ensuring Food Security for the Population in Nairobi
Cecilia WeissenhornFrom August 2nd to 12th, a group of Kenyan and German students conducted the fieldwork of their study project in Nairobi, Kenya. The main goal was to explore the food system in the urban region of Kasarani, a constituency of Nairobi. Various methods, such as mapping and interviews, were used to gain insights into the food security status of the local people and the different factors that influence it.